Wednesday 26 May 2010

Grilled Cheese Sandwich (Serves 1...or 2)

After watching a 3 year old youtube video by Spricket24 (A vlogger whom I highly recommend you watch) I got the inspiration to make something truly American/Simmish (Play the Sims 2 Nightlife, you'll understand): A Grilled Cheese Sandwich. It turns out that a grilled cheese sandwich is pretty much just a toastie without the toastie maker, but it feels different when you make it.

Difficulty: **

Pros: Quick, simple and easy.

Cons: I guess it could be easy to burn?

Ingredients
2 Slices of Bread
Margerine
Cheese

Method
1) Butter one side of each slice of bread.
2) Grate/cut an amount of cheese that you'd like
3) Spread it over the unbuttered side of one piece of bread
4) Place the piece of bread, butterside down, into a frying pan on a medium heat. At this point place the second piece of bread, butterside up, on top of this.
5) As the cheese melts it will act as a food glue that will keep the piece on top in place. The butter on the pieces of bread will stop them cooking onto the pan and will also help the bread get a golden colour to it.
6) When the bread is golden on the buttered side, flip the whole sandwich over to brown on the other side.
7) Once both sides are golden, serve as you wish!

It's very unusual for me to blog twice in one day, I think this is a first, but it really was a spur-of-the-moment blog that I hope you all enjoy trying out because the ending result is really nice. It's better than a toastie because the cheese isn't trapped in the bread so when you bite into it your mouth isn't burnt by molten cheese or hot air escaping. Keep reading for a banoffee pie that I *promise* is coming soon!

No comments:

Post a Comment